✓

Dunkin Donuts/Galleria

April 10, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Clean Cloths Hair Restraint

Inspector note: Employees at food prep area making sandwiches with no hair restraint- Provide
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Gasket on right door of 2 door upright refrigerator damaged- Replace Refrigerator at 39F
code 15-4-202.16* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: High temperature dishwasher dripping on right lower side- Repair
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Single Service Articles Stored Dispensed

Inspector note: Food contact single service items stored with chemicals- Discontinue
code 25-4-904.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Excessive amounts of debris and clutter in prep area - Reviewed with PIC Clean area and PIC to schedule more frequent delivery of paper products
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 2, 2018: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.