Dunkin Donuts

March 12, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Cutting Surfaces (C)
    Inspector note: White cutting board on cooking line will need to be cleaned resurfaced or replace. Deep dark stains.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    Inspector note: Knives stored behind three bay sink and wall. Discontinue and store properly.
    code 590.004/4-903.11-C1* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 5, 2021: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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