Dunkin' Donuts

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings0

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Failed findings

• ⚠️Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
  Inspector note: Provide an irreversible temperature measuring device for the high temp dish machine
  code 590.004/4-302.13-PF** · serious findingstatus: Fail
• ⚠️Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
  Inspector note: High temp dish machine not working / Extra tongs and knives will be kept on hand for use until the machine can be properly repaired. Used utensils in need of cleaning and sanitizing will be brought to a sister location. All cups and bags are disposable. / Repair the machine to provide 180F-194F rinse temperatures
  code 590.004/4-501.112-PF** · serious findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: 3-404.11 (A) Post the current permit in a location of the establishment that is conspicuous to the consumer.
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on December 22, 2020: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.