Eddy's Restaurant

January 14, 2009 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings1

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: 2 door reach in and 1 door reach in/properly store all raw foods on lower shelving
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: coffee station/properly label all bulk food bins
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Utensil Storage
    Inspector note: bulk food bins/provide scoop with handle
    code 10-4.302.11* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: 3 bay/provide 3 drain plugs
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: 2 door reach in/provide internal thermometer
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    Inspector note: hot line/replace all burnt out lights walk in/replace burnt out lights
    code 38-6-303.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: provide proper storage of mop
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 11, 2008: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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