El Pelon Taqueria

March 5, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings4

← Back to the current restaurant page

Failed findings

  • Cold Holdingcritical
    Inspector note: 1) Raw Chicken @ 45-47f ensure proper cold hold of 41f or below 2) Raw beef @ 54f ensure proper cold hodl of 41f or below (manager moved products to walk-in cooler to chill to 41f or below)
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Prevention of Contamination from Handscritical
    Inspector note: Hands not able to be washed properly because of blocked hand sink and broken hand sink manager to ensure proper hand wash to help prevent contamination from hands
    code 12-3--301.11*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: 1) Hand sink blocked by batter staion for frying products remove to allow access to properly wash hands ( manage removed batter cart station at time of inmspection)
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: Manager not performing duties ensuring proper cold hold temperatures and ensuring proper hand wash ensure manager performing all related duties
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Inadequate Facilities/Cooling Methods
    Inspector note: 4 door low cold unit @ 60f repair to ensure proper cold hold of 41f or below
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Vents @ hood missing replace
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Hand sink at ware wash area not draining repair
    code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 14, 2017: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up