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El Triunfo Restaurant

December 22, 2014 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Number Convenientcritical
    Inspector note: bread/soup side/provide proper handsink upstairs meat grinder and dough machine/provide proper handsink
    code 31-5-203.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: 3 door reach in/replace worn damaged door gaskets
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: provide portable cart to store soiled pots at 3 bay sink which is missing drain board • 3 bay sink/provide drain plugs and proper set up of sink/label
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: restroom/provide employee must wash hands signage and self closing door upper restroom/provide self closing door
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: hot line/provide licensed up to date hood cleaning sticker/does bread oven need exhaust hood/owner will check
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Hot Holdingcritical
    Inspector note: rice 100 degrees/provide proper temperature of 140 degrees or above
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: provide proper food protection for bread
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: 1 door pepsi/provide internal thermometer bakery area/provide internal thermometer to 2 -2 door reach ins provide internal thermometer to all reach in units upper refrigeration/provide internal thermometers
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: 3 bay sink/repair damaged hot water faucet handle 3 bay handsink/repair faucet
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: clean outside grounds
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Fixture's not properly shielded
    Inspector note: kitchen/provide proper light shields
    code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 11, 2014: 5 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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