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Ford Clubhouse
April 1, 2013 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Food Contact Surfaces DesignInspector note: Properly resurface all rusty shelving in Walk-In cooler.
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Hand Cleaner Drying Tissue SignageInspector note: Provide proper liquid handsoap and paper towel dispensers at bar handsink area.
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Inadequate LightingInspector note: Properly replace burnt out light bulbs in Walk-In cooler.
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Rooms and Equipment VentedInspector note: Provide proper and adequate ventilation for exhaust hood ventilation system above hot food cooking equipment in kitchen.
What changed since the previous inspection?
Compared with Pass on August 8, 2012: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.