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Grass Fed
May 21, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings1
Failed findings
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Prevention of Contamination from HandscriticalInspector note: observed barehand contact....
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Food Container Labels
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Food ProtectionInspector note: elevate all storage off the floor....relocate all food prep in cellar non approved area....during inspection observed food prep throughout cellar....discontinue...relocate all prep equipment....
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Non-Food Contact SurfacesInspector note: replace moldy caulking...
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Wiping Cloths Clean Sanitize
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Non-Food Contact Surfaces CleanInspector note: clean sinks...
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Single Service Articles Stored DispensedInspector note: properly store all single use items in seating area....invert....
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Adequate Number Frequency Vermin ProofInspector note: provide covers for all trash receptacles...
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Improper Maintenance of FloorsInspector note: repair buckled floor..at bar area...clean floor behind equipment....clean floor in storage room....
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: provide overhead protection at all storage area....
What changed since the previous inspection?
Compared with Pass on March 28, 2012: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.