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Great Barbecu Inc.

October 29, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings8
critical findings1

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Failed findings

Backflow Prevention Device Design Standard (P)critical

Inspector note: Hose connected directly to a water supply near the 3 bay sink with no back flow device. Provide or disconnect.
code 590.005/5-202.14-P*** · critical food-safety factorstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Knives observed being stored in between walk-in cooler and what appears to be a rusted knife holder. Discontinue and store all knives in a clean and protected area.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Food Storage Prohibited Areas (C)

Inspector note: Containers of ducks observed being stored on teh ground of teh wlak-in cooler. Discontinue and store all foods elevated a minimum of 6 inches off the ground.
code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Posts inside of walk-in cooler made of an unfinished wood with cooked ducks observed leaning against them. Discontinue and ensure all surfaces remain cleanable durable and smooth.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Wall near the walk-in cooler not being used visibly soiled. Clean to remove.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Hand sink in the front service area not draining properly. Address and make any necessary repairs.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Light Bulbs Protective Shielding (C)

Inspector note: Several lights near the 2 bay sink with no shields. Provide.
code 590.006/6-202.11-C* · lower-severity findingstatus: Fail
When a HACCP Plan is Required (C)

Inspector note: Time as a Public Health Control paperwork not being updated as required in the Variance issued. Address and esnure all staff have been properly trained and are updating logs on a daily basis.
code 590.008/8-201.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 17, 2020: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.