Cooked?

Green Dragon Tavern

January 18, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: They have the cutting boards with raw items over the ready to eat items. Separate tio prevent contamination from raw to ready to eat. There are raw items in the refrigerator stored over ready to eat. Properly store items.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: There are some droppings in the basement. Clean to remove and provide recent pest reports showing the treatment of rodednts.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: The plastic dividers separating the cooling ice from the custmer ice is broken. Provide a surface that is durable to prevent the plastic from breaking and contaminating the ice.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: The gaskets on the sandwich unit are broken. Resurface or repair broken gaskets.
    code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 9, 2019: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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