✓
Greenhills Bakery
October 12, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Chicken in hot holding unit between 119F to 128F. PIC needs to keep hot holding food at or above 135F. PIC removed and cooled on cookie sheet.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: PIC will need to label bulk food containers. Jelly butter sugar etc.
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Controlling Pests (C)Inspector note: Witnessed a mouse in basement area. PIC has pest control inspecting each week. Please have pest control company provide a detailed report from inspections as discussed.
What changed since the previous inspection?
Compared with Fail on October 4, 2021: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.