Greenhills Bakery is currently Fail from Boston Inspectional Services, Health Division, from an inspection on July 22, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads mid ๐ฌ.
These are the violations recorded at the most recent inspection on July 22, 2026, in plain English, with the city's own wording underneath.
Greenhills Bakery has 68 inspections on record going back to May 4, 2007. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| July 22, 2026 | Fail | |
| February 18, 2026 | Pass | |
| February 10, 2026 | Fail | |
| May 13, 2025 | Pass | |
| May 5, 2025 | Fail | |
| September 6, 2024 | Pass | |
| August 29, 2024 | Fail | |
| March 25, 2024 | โ | |
| December 8, 2023 | Pass | |
| December 1, 2023 | Fail | |
| May 23, 2023 | Pass | |
| May 12, 2023 | Fail |
Dorchester runs 85% clean across 542 tracked restaurants โ 445 clean, 31 mid, 47 cooked.
Against the 542 spots Cooked tracks in Dorchester, this one comes out cleaner than 14% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated July 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.