Cooked?

Henry's Market

September 26, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • PIC Performing Dutiescritical
    Inspector note: Post 2011 Health Permit
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Three Compartment Sink
    Inspector note: There is a two compartment sink in the basement with a wooden drainboard. Provide a drainboard that is smooth cleanable and durable. There are no drainplugs for the sink. Provide.
    code 16-4-301.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 6, 2011: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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