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Hidden Kitchen

November 13, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

Approved System and Cleanable Fixtures (P)critical

Inspector note: Location has a two bay sink with two drain pipes draining into the sanitizer bay. PIC will need to have a licence plumber pull a permit and properly remove the pipes and properly drain to a waste pipe.
code 590.005/5-202.11-P*** · critical food-safety factorstatus: Pass
Warewashing Sinks and Drain boards Self-Draining (C)

Inspector note: Location has a two bay sink to warewash. The sink will need to have drain boards to properly store soiled equipment and also clean equipment to be able to air dry. Discussed with PIC that a three bay sink can be installed if one metal shelf is removed and new sink with drain boards installed. Equipment should not air dry in a empty bay but on a drain board or wire shelf as discussed.
code 590.004/4-204.119-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 23, 2019: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.