Cooked?

Hong Kong 888 Cafe

July 2, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Wiping Cloths Use Limitation (C)
    Inspector note: Keep wiping cloths in sanitizer.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Cover all open foods in reach ins.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean grease buildup on cooking equipment. • Clean shelving to bulk food barrels. • Clean top of BBQ unit.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Storage of Soiled Linens (C)
    Inspector note: Cover dirty linen containers.
    code 590.004/4-803.11-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean floor at grease trap. • Clean stairwell to basement. • Clean vent hood filters.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Remove all unecessary cardboard.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 27, 2019: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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