Hyatt Regency Boston

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings0

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Failed findings

• ⚠️Improper Maintenance of Floors
  Inspector note: Floor not smooth durable easily cleanable. seal all opening and provide drain covers where needed.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Clean walls and all attachments free of splashing Repair walls/Seal all openings • Clean and repair walls were need throughout
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: Final Rinse 140 F on Pot Washing Machine
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Location Accessiblecritical
  Inspector note: No hand sink in Action Prep area. (management purchased a temporary hand wash sink. - Must apply for a variance)
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: All employee must be properly trained in food safety and sanitation as it relates to their assigned duties. Multiple risk factor/critical and non critical violations noted on inspection
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: Foods exposed at buffet tables No signage at self service areas - buffet tables
  code 08-3-305-307.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 4, 2014: 2 findings recurred. 18 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.