Floramo's Deli Of Course

• resultPass
• critical violations0
• last inspectedJune 19, 2009
• address245 Washington St, Boston 02108

Is Floramo's Deli Of Course clean?

Floramo's Deli Of Course is currently Pass from Boston Inspectional Services, Health Division, from an inspection on June 19, 2009. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Floramo's Deli Of Course?

These are the violations recorded at the most recent inspection on June 19, 2009, in plain English, with the city's own wording underneath.

• ⚠️Food Contact Surfaces Design • Remove sponges from use at the 3 bay sink
  Food Contact Surfaces Design • Remove sponges from use at the 3 bay sink
• ⚠️Wiping Cloths Clean Sanitize • Provide proper storage of wiping cloths
  Wiping Cloths Clean Sanitize • Provide proper storage of wiping cloths
• ⚠️Floors Designed Constructed Installed • Remove cardboard from floor area in kitchen
  Floors Designed Constructed Installed • Remove cardboard from floor area in kitchen
• ⚠️Premises Maintained • Keep all supplies Geoff the floor in back room
  Premises Maintained • Keep all supplies Geoff the floor in back room

When was Floramo's Deli Of Course last inspected?

Floramo's Deli Of Course has 10 inspections on record going back to August 1, 2007.

Floramo's Deli Of Course vs Downtown

Downtown runs 90% clean across 1,016 tracked restaurants — 866 clean, 53 mid, 42 cooked.

Against the 1,016 spots Cooked tracks in Downtown, this one comes out cleaner than 10% of them.

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• ✓ Next Generation Vending & Food Service Inc.
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How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 19, 2009. Inspection results describe one moment in a kitchen's life, not a permanent verdict.