✓

J P Kitchen

February 11, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

Cooking Temperaturescritical

Inspector note: Chicken fingers are 80F [ par cooked ] being stored out at room temperature. PIC was unable to determine when they were cooked. Voluntarily discarded
code 03-401.11-.12*** · critical food-safety factorstatus: Pass
Adequate Handwashing/Where/When/Howcritical

Inspector note: No hand washing observed during inspection - hand sink is blocked missing paper towels
code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Handsink in the rear is blocked with soiled pots / pans. Repeat violation. Keep clear as discussed
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Thermometers Provided

Inspector note: Broken thermometer - replace
code 05-4-302.12* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: Cleaver sstored in between soiled equipment - relocated during inspection
code 10-3-304.12* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: Shelving above the three bay sink used to air dry clean pots and pans is brokon - repair
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean interior / exterior of all refrigeration units from visible food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Missing paper towels at two hand sinks - replace
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 24, 2013: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.