Jillian's Billiard Club

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Clean
  Inspector note: Slicer not in use at time of inspection with dried on soils- Clean with proper frequency
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: Multiple dishwashers throughout establishment with sanitizer at levels below 50ppm including dishwasher in 3rd floor kitchen one in 3rd floor bar one in second floor bar upper and lower bar on first floor. Alternative dishwashers available on all levels with chlorine at 50-100ppm. Make repairs to all machine with sanitizer levels below 50ppm.
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Floors under and around equipment with heavy soils and grease- Clean
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 14, 2016: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.