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Jillian's Billiard Club

April 26, 2017 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings0

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Failed findings

Food Contact Surfaces Clean

Inspector note: Soda guns with heavy buildup at nozzle- Clean with proper frequency
code 22-4-601/602.11** · serious findingstatus: Fail
Cross Connection Back Siphonage Backflow

Inspector note: Use of hose on 2 bay sink in kitchen. Hose sitting in sink and sink not equipt with backflow preventer. Discontinue leaving hose in sink or provide backflow preventer.
code 30-5-203.14** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: Multiple small black flies noted at 3rd floor kitchen and 3rd floor bar- Provide updated pest cotrol report to Health Department
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Plastic cups used for mixing of drinks at 3rd floor bar with soils and heavy buildup- Replace
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Bar located on 3rd floor damaged and repaired with tape- Make proper repairs
code 15-4-202.16* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: Multiple dishwashers including 3rd floor bar and second floor bar with chlorine below 50ppm. Make proper repairs to ensure chlorine sanitizer is maintained at 50-100ppm. Not in use at time of inspection
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Pipe below handsink in 3rd floor kitchen leaking- Repair
code 29-5-201/02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Window located behind where spices are stored broken and repaired with tape- Make proper repairs
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 22, 2016: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.