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Kriola Bar & Restaurant

November 23, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

Toxic Items: Original Containercritical

Inspector note: 7-204.11 Sanitizer in bucket for cleaning food contact area over 500PPM. Dicarded . Sanitizer dilution should be 200PPM or manfacturers recommendations.
code 41-7-101.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Soils and food debris in micowave oven. Clean to remove
code 22-4-601/602.11** · serious findingstatus: Pass
Food Container Labels

Inspector note: Bulk container in basement without labels . Provide
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Protection

Inspector note: Several case of food products on floor in basement and walk-in refrigeration .Remove store 6inches off floor.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Three Compartment Sink

Inspector note: 5-501.114 one drain plugg missing from three compartment sink. Provide.
code 16-4-301.12* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Some refrigeration unit without thermometers . Provide for proper monitoring of cold temperatures
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: No chlorine test for dishwasher. Provide
code 17-4-302.14* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: Pot and pans stored inproperly facing up . Invert all clean cookwear face down for proper storage.
code 24-4-903.11* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Draining issue in three compartment sink . Pic stated there is a clog .Plumber has been called. Dishwasher is been used.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: No paper towels at handsink in prep area. Provide for proper handwashing.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Soils and food debris in prep area in basement and walk-in refrigerator. Clean to remove
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 16, 2016: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.