Cooked?✓
Landmark @ Longwood
February 22, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 16 code checks were marked passed.
Checks marked passed
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PIC Performing DutiescriticalInspector note: PIC not overseeing the day to day operations of properly cleaning the facility
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Food Contact Surfaces CleanInspector note: Clean mside ice machine from all visible soils
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Insects Rodents AnimalsInspector note: Observed many fruit flies scattered throughout the facility especially around the grease trap. slop sink onions. Address
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Food Container LabelsInspector note: Label all bulk food containers to properly identify the contents
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Inadequate Facilities/Cooling MethodsInspector note: Lack of well needed refrigeration storage inside the dining room / service area. address
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Food ProtectionInspector note: Keep all raw foods separately stored from ready to eat foods just as discussed during inspection in al refrigeration units
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Clean Cloths Hair RestraintInspector note: Change visibly soiled outer garments when needed during hours of operation / food prep service
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Non-Food Contact SurfacesInspector note: Grease trap under the three bay sink apears odors us and uncleanable replace or clean to remove all visible soils and obnoxious odors
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Wiping Cloths Clean SanitizeInspector note: Set up as discussed raw sanitizer cloths from ready to eat wping cloths
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Non-Food Contact Surfaces CleanInspector note: Clean inside and outside of all refrigeration units cooking equipment shelving units microwave and all bulk food containers from visible food spills stains and soils
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Outside Storage Improperly MaintainedInspector note: Clean exterior of the facility from all loose trash and debris
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Improper Maintenance of FloorsInspector note: Clean to remove all visible food spills stains and soils scattered throughout the facility
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Walls/Ceilings Designed Constructed InstalledInspector note: Replace missing door sweep on the the rear delivery door
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls tiles around the ceiling vents as well as allthe doors from all visible food spills stains and soils
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Mop Sink not ProvidedInspector note: Keep in use soiled mops and brooms stored inside the enclosed slop sink room after use
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Premises MaintainedInspector note: Remove all personal belongings bags coats ad phones from the food service areas and keep segregated as discussed during inspection
What changed since the previous inspection?
Compared with Fail on February 15, 2018: 16 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.