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Landmark @ Longwood
August 9, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings2
Failed findings
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Prevention of Contamination from HandscriticalInspector note: Observed staff cutting a ready to eat lemon pie with bare hands food is being served to a HSP - Pie was discarded during the interview.Discontinue practices
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PIC Performing DutiescriticalInspector note: Manager needs to train staff concerning food safety as discussed during inspection
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Food Container LabelsInspector note: Label all bulk food containers to properly identify the contents
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Equipment ThermometersInspector note: Replace where missing
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Wiping Cloths Clean SanitizeInspector note: Remove sponges crom the kitchen
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Non-Food Contact Surfaces CleanInspector note: Clean inside and outside of all refrigeration units. freezer units cooking equipment microwave exterior of the ice machine from all visible food spills stains and soils
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Walls/Ceilings Designed Constructed InstalledInspector note: Repair damaged ceiling tiles where needed
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls throughout the facility especially behind the cooking line and ware washing sinks from all visible food spills stains and soils
What changed since the previous inspection?
Compared with Pass on February 22, 2018: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.