Liberty Mutual Cafe

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings2

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Failed findings

• ⚠️Hot Holdingcritical
  Inspector note: The steak in hot holding cabinet by the cooking line is 125F. Provide proper hot holding temperature. The steak by the fajita station is 120F. Provide proper hot holding of 140F or above. Onions at the fajita station are 115F. Provide proper hot holding of 140F or above.
  code 03-3-501.16*** · critical food-safety factorstatus: Fail
• ⚠️Cold Holdingcritical
  Inspector note: The bufallo chicken on top of pizza unit is 58F. Provide proper cold holding temperature. A roast in the walk inis 51F. Provide proper cold holding temperature.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: Cheese in deli station is stored above the fill lines. Store properly.
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Wash Rinse Water Clean Proper Temperature.
  Inspector note: The high temperature dishwasher was run at least 10 times and the wash temperature did not reach 160F as is the manufacturers' minimum temperature requirement. Provide proper wash temperature.
  code 19-4-501.18-.110* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: The handles and exterior of refrigerators are soiled with hand prints. Clean to remove. Executive dining refrigerator handles are soiled. Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floor of the walk in freezer in the basement is soiled. Clean to remove. Debris on the floor in the basement. Clean to remove.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 11, 2007: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.