Four Seasons Hotel Boston
- resultFail
- critical violations0
- last inspectedAugust 26, 2026 →
- address200 Boylston St, Boston 02116
Is Four Seasons Hotel Boston clean?
Four Seasons Hotel Boston is currently Fail from Boston Inspectional Services, Health Division, from an inspection on August 26, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at Four Seasons Hotel Boston?
These are the violations recorded at the most recent inspection on August 26, 2026, in plain English, with the city's own wording underneath.
- ⚠️Shell stock Identification (C)
- ⚠️Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
- ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
- ⚠️Handwashing Signage (C)
- ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Four Seasons Hotel Boston inspection and administrative history
Four Seasons Hotel Boston has 92 inspections on record going back to September 13, 2007. The 12 most recent are shown below.
August 26, 2026 Fail
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View full inspection →March 11, 2026 Pass
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View full inspection →March 4, 2026 Fail
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View full inspection →December 2, 2025 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →August 19, 2025 Pass
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View full inspection →August 12, 2025 Fail
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View full inspection →March 28, 2025 Pass
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View full inspection →March 21, 2025 Fail
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View full inspection →December 6, 2024 Pass
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View full inspection →June 3, 2024 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →March 26, 2024 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →November 1, 2023 Pass
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View full inspection →Four Seasons Hotel Boston vs Bay Village
Bay Village runs 87% clean across 342 tracked restaurants — 279 clean, 18 mid, 25 cooked.
Against the 342 spots Cooked tracks in Bay Village, this one comes out cleaner than 7% of them.
Other spots in Bay Village
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated August 26, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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