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Little Asia Restaurant

November 14, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: Soup left out from the night before on the stove should not be sold Discarded during interview
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: No food allergen certification- provide
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: P.M. manager not overseeing day toi day operations
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Spices and other foods stored on top of the ice machine - relocate
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: Visible signs of rodent activity CONTACT PEST CONTROL COMPANY
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Store eggs on lower shelf in walk-in as discussed
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Utensil Storage
    Inspector note: Knives stored in between soiled equipment - store in a clean / dry area as discussed
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Pre-Flushed Scrapped Soaked
    Inspector note: Dishes left over from the night before clean all soiled items as stated in the food code. Leaving exposed food on dishes is inviting rodent activity
    code 18-4-603.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interior / exterior of all refrigeration units shelving in walk-in - shelving on the cooking line - drawers containing cooking utensils - exterior of all washing basins from old food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean basement stiars and floor from visible stains and soils
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean all vents in the hood from visible carbon build up - clean walls throughout the kitchen from all visible food spills stains and soils
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 31, 2011: 11 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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