Longhorn Steakhouse 5148

• official resultAdministrative record filed
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️PHF's Properly Thawed
  Inspector note: They were thawing soups at room temperature and in stagnant water. Thaw items properly; under refrigeration in cold running water bycooking straight through from a frozen state or in a microwave as long as it is cooked right away. (The manager was able to take immediate corrective action and moved items into the walk-in to continue thawing)
  code 06-3-501.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 13, 2014: 1 finding appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.