✓
Mcdonald's Rest
March 28, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: Raw eggs observed being stored directly above ready to eat cheese. Discontinue and store appropriately to ensure no cross contamintation from raw eggs.
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Good Hygienic PracticescriticalInspector note: Emplpoyee beverage observed being stored at the service line with no cover. Discontinue and provide either a cover or designated area for all employee beverages.
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Food ProtectionInspector note: Box of frozen fries and chicken observed being stored on the ground of the walk-in freezer. Discontinue and store elevated at least 6 inches off the ground.
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Non-Food Contact SurfacesInspector note: Handle soft serve ice cream machine broken. Repair.
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Clean Equipment & Utensils StorageInspector note: Sanitizer bay of 3 compartment sink located directly next to hand with no splash guard. Provide a splash guard or reconfigure the 3 bay sink.
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Installed and MaintainedInspector note: Hand sink near front service station with a slow drain. Service call has been placed. Address and repair. Hose at mop sink appears to be leaking. Repair. Toilet in the mens room appears to be leaking. Repair.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood and ventilation stickers with a past expiration date. Provide up to date hood and ventilation stickers for the re-inspection.
What changed since the previous inspection?
Compared with Fail on March 19, 2014: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.