Mcdonald's Rest

March 28, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw eggs observed being stored directly above ready to eat cheese. Discontinue and store appropriately to ensure no cross contamintation from raw eggs.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Good Hygienic Practicescritical
    Inspector note: Emplpoyee beverage observed being stored at the service line with no cover. Discontinue and provide either a cover or designated area for all employee beverages.
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Box of frozen fries and chicken observed being stored on the ground of the walk-in freezer. Discontinue and store elevated at least 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Handle soft serve ice cream machine broken. Repair.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Sanitizer bay of 3 compartment sink located directly next to hand with no splash guard. Provide a splash guard or reconfigure the 3 bay sink.
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Hand sink near front service station with a slow drain. Service call has been placed. Address and repair. Hose at mop sink appears to be leaking. Repair. Toilet in the mens room appears to be leaking. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood and ventilation stickers with a past expiration date. Provide up to date hood and ventilation stickers for the re-inspection.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 19, 2014: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up