Cooked?✓
Monica's Restaurant
October 22, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: Cutting boards are visibly soiled from extended use - clean to remove all visible soils
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Consumer AdvisoriescriticalInspector note: Consumor advisory not properly written on menu for food items offered undercooked - provide as discussed during inspection
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Food Utensil StorageInspector note: Do not store in use knives in-between soiled equipment - store as discussed
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Food Contact Surfaces DesignInspector note: Replace all white cutting boards in the kitchen prep area - several boards appear uncleanable
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Improper Maintenance of FloorsInspector note: Clean floors throughout the kitchen prep areas especially inder all equipmenmt from visible soils
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean hood vents and all other wall areas of the kitchen discussed during inspection from visible soils
What changed since the previous inspection?
Compared with Fail on October 15, 2014: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.