✓
Mythos Pizza
January 9, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
-
Cold HoldingcriticalInspector note: Calzone on front counter at 49F PIC removed and put into refrigeration. Must be keep at 41F Discontinue
-
Food Container LabelsInspector note: Bulk food container not label. Provide labels.
-
PHF's Properly ThawedInspector note: Fish in sanitizer bay of 3 bay sink defrosting in water. Discontinue and review process to defrost.
-
Food ProtectionInspector note: Food stored in 3 door unit and walk in with covers. Provide covers.
-
Clean Cloths Hair RestraintInspector note: Not all staff with hair restraints. Provide
-
Non-Food Contact Surfaces CleanInspector note: Shelves above 3bay sink dry storage and larger coffin freezer soiled. Clean
-
Improper Maintenance of FloorsInspector note: Floors under deep fryer grill and oven soiled. Clean
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls by 3 bay sink bathroom and behind shelves soiled. Clean Hotline hood inspection expired. Due to come in on 1-20-2013 please provide paperwork when finished by fax.
What changed since the previous inspection?
Compared with Fail on January 2, 2013: 8 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.