Cooked?

New England Wichcraft Co.

October 28, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: Low temp dish machine in the kitchen recorded 0PPM with the chlorine strip.Repair
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Noted Ice machine has black/pink spots on the chute.Clean
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: Provide paper towel at the hand sink
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Noted staff washing floor mats in the dish machine.Discontinue and train staff to use only the utility area
    code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Noted the sanitizer dispensing tube missing in the 3 bay sink in the basement.Repair
    code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: :Noted several cutting boards in the kitchen heavily scored.Replace/Resurface
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Upright refrigerator in the basement has heavy food residue on the bottom shelf.Clean Noted beer walkin has brown stains on the back wall.Clean
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
  • Prohibitions (C)
    Inspector note: Noted single use items and food stored in the basement not protected from the contamination.Remove or provide a cleanable ceiling to prevent contamination
    code 590.004/4-903.12-C* · lower-severity findingstatus: Pass
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Repair the floor tiles near the dish machine. Repair the ceiling in the beer cooler.
    code 590.006/6-501.11-C* · lower-severity findingstatus: Pass
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Noted food residue on the floor under the shelves in the kitchen area.Clean Noted prep area shelves in the basement with food residue.Clea
    code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 21, 2025: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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