New York Fried Chicken & Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings6
• critical findings1

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Failed findings

• ⚠️Location Accessiblecritical
  Inspector note: AT INSPECTION- counter handsink not accessibile -had bucket & utensil in sink-CORRECT handsinks can not be used far any purpose other than handwashing & must be accessibile at all times-
  code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: PREP BENVH to right of frialators--scrape rust from bottom shelf & resurface OR replace table-
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: CLEAN the outside of the grease trap- & EMPTY & CLEAN the drip tray in the walk-in refrige-& CLEAN the grey food bins-& CLEAN stove-frialators & broiler or heavy build-up of soil- & CLEAN the outsides of the standing refrige-& CLEAN the hot holding cabinet of build-up of food splatter-
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: COUNTER handsink no towels in roller-CORRECT-
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Toilet Enclosed Clean
  Inspector note: CLEAN restroom -INCLUDING -trash containers-walls-floor & fixtures--
  code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: CLEAN the pipes that are along the ceiling of built-up grease-
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Hot Holdingcritical
  code 03-3-501.16*** · critical food-safety factor
• ✓Separation Segregation Cross Contaminationcritical
  code 08-3-302.11/3-304.11*** · critical food-safety factor
• ✓Wiping Cloths Clean Sanitize
  code 21-3-304.14* · lower-severity finding
• ✓Floors Designed Constructed Installed
  code 36-6-201.11* · lower-severity finding

What changed since the previous inspection?

Compared with Fail on July 19, 2011: 5 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.