Cooked?

Nicole's Pizza

June 16, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Inadequate Facilities/Cooling Methods
    Inspector note: Unit running between 48-51F. Service call has been made by manager. Ensure refridgeration unit is running at 41F or below at all times.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Fridge used for holding food. Thermometer missing provide.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: 2 Freezers exterior and interior soiled and with food debris. Clean to remove. • All fridges exterior and interior soiled and with food debris. Clean to remove. • Clean handsinks to remove build up and soil. • Clean interior to remove grease build up and food debris.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Basement unorganized with construction storage. Organize basment to prevent possible harborage for rodents.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 6, 2011: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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