North Beacon Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings3
• critical findings3

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Failed findings

• ⚠️Spoilage Unsafe Foodcritical
  Inspector note: AT INSPECTION -FOUND MILK IN DISPLAY CASE -PASSED "SELL BY" DATES - 5 -ONE GAL MILKS & 2. 1/2 GAL MILKS ( emptied in sink - voluntary ) CHECK DATES EACH DAY -( 4 where passed due by 2 weeks)
  code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
• ⚠️Cold Holdingcritical
  Inspector note: at inspection - found -6 -1/2 gal " Home Maker " brand orange juice labeled " KEEP REFRIGERATED - sold from shelf at "room temp" ( removed from sales & emptied in sink - voluntary ) -STORE at 41 degrees or less as labeled--
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: at inspection - found -chemical / soaps / detergents store above ready to eat products -STORE these items so that not food product are under - to protect products from possibile drip / spill / leak contamination-
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 24, 2012: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.