Cooked?

Oriental House

November 7, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

  • Hot and Cold Watercritical
    Inspector note: PROVIDE HOT WATER PRESSURE AT LEFT SIDE HANDSINK..
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: PROVIDE ALLERGIN CERT. FOR MGR..
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Container Labels
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: ELEVATE ALL FOODS OFF THE FLOOR 6 TO 8 INCHES OFF THE FLOOR..COVER ALL BULK FOODS...
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Utensil Storage
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: REMOVE ALL DEFECTIVE EQUIPMENT REMOVE ALL TIN CONTAINERS...REPLACE ALL SCORED CUTTING BOARDS....
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: REPLACE ALL WORN STOOLS...
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: CLEAN ALL EQUIPMENT DEFROST ALL FREEZERS AND FAN COVERS/GASKETS...CLEAN AND DEGREASE ALL COOKING EQUIPMENT...
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: PROVIDE PAPERTOWELS FOR DISPENCORS AT HANDSINK.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Adequate Number Frequency Vermin Proof
    Inspector note: PROVIDE COVERS FOR ALL TRASH RECEPTACLES...
    code 33-5-501.13-.17* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: CLEAN FLOOR UNDER ALL EQUIPMENT...
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 31, 2016: 12 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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