✓

Pete's Seafood

July 17, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Miscellaneous Sources of Contamination (C)

Inspector note: Replace bulk food container for flour that is taped together
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
Standards of Identity (C)

Inspector note: All bulk food containers need to be lableled.
code 590.003/3-601.11-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Clean shelves in walk in. Visibly soiled. Clean exterior of bulk foodcontainers. Soiled Clean exterior of flour and seasoning container for fish on prep soiled. Clean all in place cooking and prep equipment. Pizza dough machine soiled Monitor.
code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Filters (C)

Inspector note: Hood filters soiled with grease build up. Clean to remove.
code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
Kitchenware and Tableware-Preventing Contamination (C)

Inspector note: Togo containers stored on the floor in basement. Discontinue and store properly.
code 590.004/4-904.11-C1* · lower-severity findingstatus: Pass
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Clean walls on cooking line. Visibly soiled.
code 590.006/6-201.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 10, 2020: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.