✓
Pho 2000
January 12, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
-
Separation/Sanitizer CriteriacriticalInspector note: Sanitizer in buckets registering at over 200ppm. Discontinue and ensure sanitizing solution is at the proper dilution 50-100 ppm.
-
Food Contact Surfaces CleanInspector note: Scissor blades that are stored in coffin style freezer visibly soiled. Clean to remove.
-
Insects Rodents AnimalsInspector note: Evidence of mouse droppings in onion container. Clean to remove and provide an up to date pest control report.
-
Food ProtectionInspector note: PIC stated that the striped bass in freezer is cleaned and evicerated on site. Discontinue all eviceration of fish on site. PIC stated all fish will come already evicerated 1/12/10.
-
Food Contact Surfaces DesignInspector note: Small cutting board heavily scoared and soiled. Clean to remove.
-
Dishwashng FacilitiesInspector note: Dishwasher not registering with the chlorine test kit. Address.
-
Non-Food Contact Surfaces CleanInspector note: Shelves where pots and pans are stored visibly soiled. Clean to remove. Drawer where utensils are stored visibly soiled. Clean to remove. Interior of coffin style freezer visibly soiled and with frost build-up. Clean to remove. Shelf where sauces are stored visibly soiled and with mouse droppings. Clean to remove. White upright freezer with heavy frost build-up. Clean to remove. Interior of small coffin style freezer visibly soiled and with frost buil-up. Defrost and clean to remove.
-
Installed and MaintainedInspector note: Pipe under single bay sink next to dishwasher leaking. Repair.
-
Fixture's not properly shieldedInspector note: Lights above preparation table in kitchen with no sheilds. Provide.
What changed since the previous inspection?
Compared with Fail on January 5, 2010: 9 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.