✓
Pho 2000
June 8, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
-
Clean Cloths Hair RestraintInspector note: Employees observed with no hair restraints during food preparation. Discontinue and provide hair restraints to employees preparing foods.
-
Non-Food Contact SurfacesInspector note: Door of coffin style freezer damaged. Repair.
-
Non-Food Contact Surfaces CleanInspector note: Evidence of mouse droppings on shelves where plastic ware is stored. Clean to remove. Interior of upright freezer with frost build-up and food debris. Defrost and clean to remove. Drawer where vegetable peelers are stored visibly soiled. Clean to remove.
-
Clean Equipment & Utensils StorageInspector note: Air drying rack above 2 bay sink visibly soiled. Clean to remove.
-
Single Service Articles Stored DispensedInspector note: Single service spoons and forks stored in a container with what appears to be mouse droppings. Discontinue and store clean and protected.
-
Hand Cleaner Drying Tissue SignageInspector note: No paper towels at front service area. Provide. No paper towels at kitchen hand sink. Provide.
What changed since the previous inspection?
Compared with Fail on June 1, 2010: 6 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.