✓

Pho Hoa Restaurant/Drink Lab

November 10, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Consumer Advisoriescritical

Inspector note: MANAGER TAN QUACH SHALL PROVIDE A ALLERGIN CERT.
code M-3-603.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Design

Inspector note: REPLACE ALL DEFECTIVE EQUIPMENT AND DOORGASKETS...REPLACE MISSING KNOBS IN ICE MACHINE. • REPLACE ALL NON NSF APPROVED EQUIPMENT...REPLACE ALL SCORED CUTTING BOARDS..
code 14-4-202.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: REPLACE DEFECTIVE PRRESSURE GAUGE.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: ADJUST LOOSE FAUCET AT PREP AREA HANDSINK.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: POST HANDWASH SIGNS...
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: REPLACE MISSING GROUT AT KITCHEN FLOORING.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 27, 2016: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.