Cooked?✕
Phu Cuong Market
May 6, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings17
- critical findings2
Failed findings
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Cold HoldingcriticalInspector note: Balut eggs being stored at room temperature. Discontinue and store all PHF'S at 40F and below. PIC stated they had been out for 3hrs.. Eggs were removed and put into a refrigeration unit to maintain a temperature of 40F and below.
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PIC Performing DutiescriticalInspector note: Management not overseeing employees in the proper methods of thawing cleaning and food protection. Address.
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Safe Food Handeling InstructionsInspector note: No labels or safe food handling instructions on raw frozen meats. Provide.
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Insects Rodents AnimalsInspector note: Evidence of heavy fly activity in basement are. Address.
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PHF's Properly ThawedInspector note: Raw frozen shrimp being defrosted in a bucket of stagnant water. Discontinue and ensure proper thawing methods are in place.
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Food ProtectionInspector note: Boxes of raw frozen shrimp on ground of walk-in freezer. Discontinue and store elevated at least 6 inches off the ground. Different species of fish in buckets not monitored and out for self service. Discontinue to ensure all fish are protected. PIC stated there is produce preparation being done in basement with no access to a hand sink. Discontinue all produce preparation in basement.
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Food Contact Surfaces DesignInspector note: Large cutting board in seafood department heavily scoared. Resurface or replace.
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Non-Food Contact SurfacesInspector note: Standing water in basement seafood cooler not draining properly. Address.
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Three Compartment SinkInspector note: 3 Three bay sink with no drain plugs. Provide.
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Non-Food Contact Surfaces CleanInspector note: Lower shelves of 10 door freezer visibly soiled. Clean to remove. Interior of crab tanks with visible debris. Clean to remove. Floor of walk-in freezer with heavy ice build-up. Defrost to remove. Shelves of open faced cooler near front door heavily soiled. Clean to remove. Interior shelves of whole produce case visibly soiled. Clean to remove. Shelves of produce walk-in visibly soiled. Clean to remove.
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Installed and MaintainedInspector note: Pipe under 3 bay sink leaking. Repair or replace.
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Hand Cleaner Drying Tissue SignageInspector note: No paper towels or hand soap in basement restroom. Provide.
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Outside Storage Improperly MaintainedInspector note: Outside dumpster area with excess buckets shelving units and other debris. Clean to remove.
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Improper Maintenance of FloorsInspector note: Floor of basement walk-in visibly soiled and with debris. Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Small portion of roof over produce section visibly leaking. Repair or replace. Ceiling tile over produce section with signs of water damage. Replace.
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Fixture's not properly shieldedInspector note: Lights in 10 door walk-in freezer with no shields. Provide. Several lights over milk and produce section not shielded. Provide.
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Premises MaintainedInspector note: Remove all unecessary equipment from basement area to ensure no clutter.
What changed since the previous inspection?
Compared with Pass on October 28, 2008: 17 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.