Cooked?✓
Phu Cuong Market
August 31, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 14 code checks were marked passed.
Checks marked passed
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Number ConvenientcriticalInspector note: No hand sink in basement where produce is being prepared. Discontinue all preparation in basement.
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PIC Performing DutiescriticalInspector note: Management not overseeing employees in sanitary conditions of market and proper food preparation techniques. Address.
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Tags & RecordsInspector note: Raw clams with no tags or ID's. Miantain all tags and ID's for a minimum of 90 days.
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Safe Food Handeling InstructionsInspector note: Raw packaged chicken with no safe food handling instructions. Provide.
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Food Contact Surfaces CleanInspector note: Cutting board used for preparation of produce heavily scoared and soiled. Clean to remove.Cutting boards in seafood department heavily scoared and visibly soiled. Clean to remove.
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Insects Rodents AnimalsInspector note: Bags of poison being used in the retail portion of store. Discontinue and use appropriate traps. Evidence of fruit flies in plantain bucket address. Provide pest control report that addresses these issues for re-inspection.
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Food ProtectionInspector note: Vegetable preparation in basement with no hand sink. Discontinue all preparation in basement. Bags of carrots and beats stored on ground near vegetable display case. Discontinue and store elevated at least 6 inches off the ground. Seafood left out for self service. Discontinue.
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Food Utensil StorageInspector note: Knives being stored in between wall and preparation table in seafood department. Discontinue and store all equipment clean and protected.
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Non-Food Contact SurfacesInspector note: Light out above produce department. Replace.
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Non-Food Contact Surfaces CleanInspector note: Interior of walk-in freezer with excessive ice build-up. Clean and defrost to remove. Clean all shelving with evidence of mouse droppings. Shelves where carpet cleaner stored with evidence of rust. Clean to remove or resurface. Interior of coffin style freezer with excess frost build-up. Defrost to remove.
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Hand Cleaner Drying Tissue SignageInspector note: No paper towels at hand wash sink in seafood department. Provide.
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Improper Maintenance of FloorsInspector note: Floor of walk-in seafood cooler in basement with standing water. Clean to remove and address.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Ceiling in produce area leaking. Repair.
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Fixture's not properly shieldedInspector note: Lights in 5 door upright freezer with no shields. Provide.
What changed since the previous inspection?
Compared with Fail on August 25, 2010: 14 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.