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Plaza Meat Market
August 5, 2013 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings3
- critical findings0
Failed findings
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Non-Food Contact SurfacesInspector note: Three broken refrigeration units - repair or rep-lace as discussed
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Wiping Cloths Clean SanitizeInspector note: Discontinue use of sponges to clean food contact surfaces - set up sanitizer as discussed
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Floors Designed Constructed InstalledInspector note: Repair floors where needed - visible signs of rot
Checks marked passed
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Approved SourcecriticalInspector note: Homemade empenadas being sold at the front counte- dicontinue sale Removed during inspection
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Hot HoldingcriticalInspector note: Beef patties are 115F removed during inspection
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PIC KnowledgecriticalInspector note: Selling cooked foods from a retail license - repeat violation
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Insects Rodents AnimalsInspector note: Visible signs of rodent droppings - fruit flies by the sinks - Contact pest control company
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Food ProtectionInspector note: Elevate all foods off the floor at least six inches during storage
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Hand Cleaner Drying Tissue SignageInspector note: NO paper towels - soap at hand sink -provide Remoive soap dispenser above two bay sink
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Premises MaintainedInspector note: Remoive clutter and debris from rear of deli case
What changed since the previous inspection?
Compared with Fail on July 29, 2013: 3 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.