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Qdoba Mexican Eats No. 2207
March 23, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings1
Failed findings
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Hot HoldingcriticalInspector note: Brown rice 132F White rice 129F Must maintain foods hot held at 140F or above. Removed by PIC and reheated to 163F
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Non-Food Contact SurfacesInspector note: Handsoap dispenser at sink in warewashing areabrokenwith no soap- Repair
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Non-Food Contact Surfaces CleanInspector note: Interior and exterior of cookie oven with heavy fod buildup and debris- Clean
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Hand Cleaner Drying Tissue SignageInspector note: No handsoap at sink in warewashing area- Provide
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Floors Designed Constructed InstalledInspector note: Floor tiles along front of walkin refrigerator unit damaged and missing allowing food debris and water to buildup- Repair
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Improper Maintenance of FloorsInspector note: Flors in front of walkin and in walkin refrigerator with water and heavy food soils- Clean with proper frequency
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls behind 3 bay sink with black mold like buildup- Clean
What changed since the previous inspection?
Compared with Pass on May 1, 2014: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.