Cooked?

Qiao Lin Hotpot

September 18, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • System Maintained in Good Repair (P)critical
    Inspector note: Handsink at prep area with broken hot water faucet. Repair.
    code 590.005/5-205.15-P*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Retrain staff with regard to handsink usage.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Slicer with dried up food debris. Clean and sanitized properly.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sinks at srving line. prep area and cooking line used to store utensils/equipment. Discontinue and remove items. Use for handwashing only.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths stored wet on counters. Store properly in sanitizer solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Several meat products stored above vegetable and other meat products with lower cooking temparature. separate properly. Observed open bags with bulk food. Store properly in enclosed containers . Some Food products stored on the floor. Elevate properly.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: Handsink at serving station and one of the cooking line area without signage. Provide.
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 5, 2023: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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