✓

Qiao Lin Hotpot

November 8, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Numerous cut vegetables stored in ambient temperatures throughout the kitchen Eggs stored below handsinks at 50F All products removed and plaed in refrigeration below 41F
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Inspector note: Priority violations noted on inspection report- Review with staff
code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Numerous containers of partially used RTE foods in refrigeration with no labeling- provide product name and production dates
code 590.003/3-501.17-PF** · serious findingstatus: Pass
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: No irreversible thermometer or thermal strips available for the high temperature dishwasher- Provide
code 590.004/4-302.13-PF** · serious findingstatus: Pass
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Multiple handsinks with equipment in them- Additional handsinks available for use All handwashing sinks shall be accessible for use
code 590.005/5-205.11-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Bulk food containers and squeeze bottles with no labeling- Provide
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Food Storage Prohibited Areas (C)

Inspector note: Food products stored directly below multiple handwashing sinks- Removed at the time of the inspection
code 590.003/3-305.12-C* · lower-severity findingstatus: Pass
Thawing (C)

Inspector note: Observed bogs of tripe partially frozen in the prep sink- Per the PIC the product was defrosting Reviewed procedures and corrections were made
code 590.003/3-501.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 30, 2024: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.