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Ritz-Carlton Boston Common

June 16, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings10
critical findings5

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Failed findings

Adequate Handwashing/Where/When/Howcritical

Inspector note: Food handlers not washing hands prior to putting on gloves
code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: Low temp glass washer (chlorine 0 PPM) - Must maintain 50-100 PPM Avery Bar
code 20-4-703.11*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: Certified food protection manager not certified in allergen awareness
code M-2-102.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Allergen poster not posted.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Consumer Advisoriescritical

Inspector note: Allergen Advisory missing from the Avery Bar menus
code M-3-603.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Lemon's stored in milk crate. Provide food grade container.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Worn cutting boards
code 14-4-202.11* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: Ice bucket not inverted
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No hand soap and paper towels at hand sink - Avery Bar • Paper towel dispenser jammed
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Built up ice on walk in freezer
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 17, 2013: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.