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Sakura Japan

March 12, 2024 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Cracked floor tiles in food prep ware washing cooking storage areas
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

(A) Gloves Use Limitation (P)critical

Inspector note: Observed food handler preparing foods and multitasking wearing disposable gloves - Did not remove gloves and washing hands before resuming food prep Observed food handlers on cooking line wearing disposable gloves to handle raw animal products equipment - Not changing gloves as required I provided via email materials on proper glove use
code 590.003/3-304.15-P*** · critical food-safety factorstatus: Pass
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: No written procedures and kit not complete for responding to Vomiting and Diarrheal Events I provided this information via email at time of inspection
code 590.002/2-501.11-PF** · serious findingstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Multiple Priority Priority Foundation and core violations noted on inspection Proof that the employees are not trained in food safety and sanitation as it relates to their assigned duties per code I talked with the manager via phoned and emailed the owner
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths not stored in a sanitizing solution
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Heavy soils built up on floor under and behind all equipment Heavy soils built up on walls and attachments Heavy soils built up ceiling and attachments Prep/cooking line ware washing storage areas
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Remove all unused and unnecessary articles from premisess
code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 4, 2024: 1 finding recurred. 15 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.