✓

Saloniki

January 14, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

PIC Performing Dutiescritical

Inspector note: 8-303-20 --2019 Health permit not paid.Provide proper 2019 Health permit payment.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Food Container Labels

Inspector note: Provide label on bulk food container storing rice.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Wash Rinse Water Clean Proper Temperature.

Inspector note: High temp machine wash temp reading 116F.Repair Maintain wash temp 150F or per manufactures instructions. Rinse temp reaing 180F PIC to use 3 bay sink until repairs are made.
code 19-4-501.18-.110* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Walk in floor observed soiled.Clean to remove soils
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Wall caulking around 3 bay sink observed soiled with black mold like substance.Clean to remove soils
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 7, 2019: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.