Salsas Mexican Grill

December 17, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Number Convenientcritical
    Inspector note: Do not block hand sink at service area
    code 31-5-203.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Keep all food products at least 6" off floor area Remove tools from top of ice machine. Do not store anything on top of ice machine
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: Provide hair restraints for all cooks
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Remove dirty fan from kitchen. Clean all equipment and tables in kitchen. Sanitation level needs immediate upgrade Remove dirty fax machine and telephone inside kitchen
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: Clean floor throughout entire establishment
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Replace all heavily soiled ceiling tiles in kitchen. The entire ceiling is in need of immediate repair Repair damaged ceiling grates above reach in coolers
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 3, 2009: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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