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Sheraton Boston (Side Bar)

October 31, 2016 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings0

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Failed findings

Food Protection

Inspector note: Soda gun hoses submerged in ice used for dispensing.Discontinue.Store all hoses away from ice used for drinks
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Provide drip hoses at all soda gun locations.
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide working internal thermometers in all refrigeration units.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Provide proper sanitizing solution at the bar.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean to remove visible soils from the Gaskets interior and exteriors of all reach in refrigeration units. Clean interior of glass chiller to remove spills.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Low temp dish machine leaking from under the machine.Repair
code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 18, 2016: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.